Ougadougou Ouagadougou, more commonly know by the abbreviated name Ouaga, is the capital city of Burkina Faso and also the home of the country’s administration and economic centers. The architecture here is far from inspiring and the sights will leave you underwhelmed (except for the impressive Roman Catholic cathedral) but the city is a […]
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The East African Community (EAC) is emerging as one of the most attractive and lucrative regions for investment in Africa. The community, which comprises Kenya, Uganda, Tanzania, Rwanda, Burundi, Somalia, the Democratic Republic of Congo, and South Sudan, is home to a combined market of over 300 million people, with a land area of 5.4
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The Sahara Desert is the world’s largest hot desert and the third largest desert behind the cold deserts of Antarctica and the Arctic. Occupying nearly 9,200,000 square kilometers, almost as big as the entirety of the United States, it dominates much of North Africa. The Sahara desert spans from the Atlantic Ocean in the west
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References: Bryant, E. (2021). Fes, Morocco: A Cultural Capital of North Africa. National Geographic. Davies, J. (2020). The Sahara Desert: A Guide to Morocco’s Iconic Landscape. Lonely Planet. Jones, A. (2022). Ait Ben Haddou: A Guide to Morocco’s Most Famous Kasbah. Rough Guides. O’Reilly, K. (2018). Marrakesh: A Guide to Morocco’s Cultural Capital. Bradt Travel
History of Somalia Somalia is a country located in the Horn of Africa with a rich history that dates back to ancient times. The country has been inhabited by various ethnic groups, including the Cushitic and Somali people, who are believed to have migrated to the area from the Red Sea region. According to Osman,
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With the prominence of tropical ingredients, including corn, beans, millet, plantains, cassava, hot peppers, and tomatoes, most meals in Ghana are hot and spicy. Tropical fruits and vegetables help to round out the diet (Miller, 2021). A starchy staple, such as yams, cornbread, or plantain, is generally served alongside meat or beans in a stew
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The economy of Uganda relies on the service sector, which contributes more than 50 percent of its economy, while the agricultural sector contributes 24.2 percent and the industrial sector contributes 25.5 percent. The Agriculture sector that contributes to the country’s economic growth is the crop sub-sectors, animal husbandry, fisheries, especially in Lake Victoria, and dairy
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